Redwood Mushroom Company's Pioppino Liquid Culture
The Pioppino, or Black Poplar mushroom, is one of the best-kept secrets of gourmet mushroom growers. Despite being rarely available in markets, the Pioppino is prized for its ease of growth, its rich, nutty flavor, and its uniquely firm texture. Grow this strain on a fast-fruiting hardwood and pair it with a fruiting chamber for best results!
Pioppino (Cyclocybe aegerita)
10 mL liquid culture syringe with a sterile needle
Aggressive colonizer
Produces tight clusters with numerous fruit bodies
Velvety golden brown caps
Rich flavor and crisp texture when cooked - a staff favorite!
Unique, visually appealing mushrooms uncommonly found in stores
Stores well, longer shelf life than other gourmet mushrooms
Prefers fast fruiting/Masters Mix or other hardwood substrates
Redwood Mushroom Supply Process
Early-generation cultures ensure the vitality
Utilizes high-quality lab-grade materials
Media sterilized with medical-grade equipment
The Pioppino, or Black Poplar mushroom, is one of the best-kept secrets of gourmet mushroom growers. Despite being rarely available in markets, the Pioppino is prized for its ease of growth, its rich, nutty flavor, and its uniquely firm texture. Grow this strain on a fast-fruiting hardwood and pair it with a fruiting chamber for best results!
Pioppino (Cyclocybe aegerita)
10 mL liquid culture syringe with a sterile needle
Aggressive colonizer
Produces tight clusters with numerous fruit bodies
Velvety golden brown caps
Rich flavor and crisp texture when cooked - a staff favorite!
Unique, visually appealing mushrooms uncommonly found in stores
Stores well, longer shelf life than other gourmet mushrooms
Prefers fast fruiting/Masters Mix or other hardwood substrates
Redwood Mushroom Supply Process
Early-generation cultures ensure the vitality
Utilizes high-quality lab-grade materials
Media sterilized with medical-grade equipment
The Pioppino, or Black Poplar mushroom, is one of the best-kept secrets of gourmet mushroom growers. Despite being rarely available in markets, the Pioppino is prized for its ease of growth, its rich, nutty flavor, and its uniquely firm texture. Grow this strain on a fast-fruiting hardwood and pair it with a fruiting chamber for best results!
Pioppino (Cyclocybe aegerita)
10 mL liquid culture syringe with a sterile needle
Aggressive colonizer
Produces tight clusters with numerous fruit bodies
Velvety golden brown caps
Rich flavor and crisp texture when cooked - a staff favorite!
Unique, visually appealing mushrooms uncommonly found in stores
Stores well, longer shelf life than other gourmet mushrooms
Prefers fast fruiting/Masters Mix or other hardwood substrates
Redwood Mushroom Supply Process
Early-generation cultures ensure the vitality
Utilizes high-quality lab-grade materials
Media sterilized with medical-grade equipment
